Food & Beer

Because a good meal is even better with a good beer (whether in the dish or in the glass). From foam to stove, this book takes you on a delicious journey where beer becomes a full-fledged ingredient, a source of inspiration, a guiding thread. Passionate chefs, friends of the brewery, brewers, and collaborators have all lent a hand to share their favorite recipes—sometimes refined, sometimes comforting, but always sincere.